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Description

Our Smoky BBQ Sauce captures the heart of real barbecue flavour. It’s rich, tangy, and perfectly smoky, creating a warm, comforting taste in every bite. Made in small batches, it balances sweetness, spice, and savoury depth beautifully, making it an essential companion for any meal.

From the first taste, you’ll notice layers of bold flavour. It begins with tangy tomato, then moves to gentle sweetness, finishing with a smooth, smoky note. Because of its balance, it enhances food rather than overpowering it. Each spoonful adds something special to your cooking.

You can use this sauce in endless ways. Brush it over ribs for a caramelised glaze, or drizzle it on grilled chicken for extra flavour. It’s also delicious stirred through pulled pork, baked beans, or roasted vegetables. Thanks to its thick texture, it clings perfectly and adds irresistible aroma and colour.

Handmade in Christchurch, New Zealand, our Smoky BBQ Sauce reflects a love of real, honest food. Every bottle is crafted with care to ensure freshness and quality. Moreover, we avoid unnecessary additives, relying instead on natural ingredients to deliver authentic taste and consistency.

Whether you’re firing up the barbecue or adding a final touch to a midweek meal, this sauce makes everything taste better. Its smoky sweetness and gentle spice bring family and friends together around the table. Once you’ve tried it, you’ll always want to keep a bottle close by.

Ingredients: Tomatoes (73.22%), White Vinegar, Sugar, Salt, Soy Sauce (Water, Salt, Soya Beans (6.5%), Wheat, Sugar, Colour (150c), Vegetable Gum (415), Flavour Enhancer (621), Preservative (211)), Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onion, Garlic, Spice, Flavours)), Onion Powder, Celery Salt (Salt 68%, Celery Seed 24%, Rice Flour, Capsicum, Paprika, Vegetable Oil, Parsley), Mustard Powder, Cayenne & Black Pepper, All Spice.

Store in a cool and dry place. Keep refrigerated once opened.